Made within the rhythm of Nature
Enrique de Colsa
Known for his exceptional craftsmanship in the world of agave spirits, with over three decades of experience distilling some of the world's most esteemed tequilas, Maestro Tequilero Enrique De Colsa has partnered with The Lost Explorer, crafting a unique range of Tequilas for the first time, under his own name.
Nature, tradition and excellence
Small batch and 100% agave
Produced in small batches to ensure each stage of production leads to the highest quality distillation. We collaborate with local farmers who employ sustainable practices, ensuring a superior caliber of agaves.
Free of aditives
Among the four additives permitted by the CRT (Consejo Regulador de Tequila) in tequila—glycerin, sugar-based syrups, oak extract, and caramel color—The Lost Explorer Tequila is made without any additives. This approach allows the true, natural flavors of the agave to shine through in its purest form.
Commitment to sustainability
When we work in tune with the rhythm of nature—in partnership with the land and the people, local communities thrive, the agave is respected growing to full maturity between 6 to 7 years—the people and the land are respected and replenished. We use recycled crystal bottles sealed with 100% biodegradable beeswax and vegetable wax sourced from indigenous communities and collaborate with local farmers employing sustainable practices, ensuring the superior quality of our agaves.
to bring the world closer to the true, natural
flavors of the agave in their most pristine form.
For this reason, it is made without
glycerin, sugar-based syrups, oak extract,
or caramel color.